About Thunderbasin Land & Livestock
The Thunderbasin Land & Livestock Ranch is family owned and operated by the Haynes family since 1987. Taylor H. Haynes, M.D., is the fourth generation in the Haynes family continuously in Agriculture since the emancipation proclamation. Dr. Haynes closed his thriving medical practice in 1998 so he could return full time to the life he loves on the ranch.
The Ranch was homesteaded when Wyoming was still a territory of the United States and has operated continuously since that time.
These are the foundation on which we produce our all natural/organic beef:
The Ranch was homesteaded when Wyoming was still a territory of the United States and has operated continuously since that time.
These are the foundation on which we produce our all natural/organic beef:
- No animal bi-products
- No Hormones
- No antibiotics
- Range Fed
- Grass Finished
Raising organic grassfed beef is natural and humane. Cattle eat the natural diet they're designed to eat. They receive no hormones or antibitics.
Organic Beef Facts:
Taylor Haynes, Owner
Animals that become injured (unusual) are treated according to their need but are removed from the all natural/organic program if antibiotics are required.
The pasture grasses progress and mature through the growing season and their effect on the taste and character of the beef is profound.
The pasture grasses progress and mature through the growing season and their effect on the taste and character of the beef is profound.
Cattle that are taken off grass and shipped to a feedlot to be fattened on grain, have a diminished supply of omega-3s for each day the animal spends in the feedlot.
Thunderbasin Land & Livestock
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